Empanada de Barbacoa

Empanadas filled with Barbacoa Beef, topped with Chipotle Sauce, Crema Mexicana and Queso Fresco. Served with a side of Corn Esquites

Pastor Quesadillas

Flour tortillas filled with pork pastor, Monterey Jack cheese, and pineapple relish with sides of salsa verde and esquites

Tacos de Cochinita

Tender Citrus marinated Pulled Pork served on Corn Tortillas with pickled Red Onions and a Mango Habanero Relish with a side of Corn Esquites

Tostada de Pollo

Crispy Corn Tortillas with Black Beans and Chipotle Chicken. Garnished with Crema Mexicana, Shredded Romaine Lettuce and Queso Cotija